Welcome to the Daryl Shular Hospitality Group (DSHG), an Atlanta-based beacon of culinary and hospitality excellence. Established in 2023, our flagship SHULAR Institute is revolutionizing hospitality education in the Southeast. We are proud proprietors of the FarmED Kitchen and Bar, Daryl Shular Catering and Events, and the Plate.ED enthusiast program, offering a diverse array of gourmet experiences and educational opportunities.

At DSHG, we believe the foundation of a thriving food service industry lies in an educated, business-savvy workforce. Our SHULAR Institute is not just a culinary school; it’s a national movement setting new standards in hospitality training. We are committed to expanding across the nation, bringing our innovative approach to more future industry leaders.

Chef Daryl Shular, our founder, is a pioneer in promoting healthy cooking, sustainability, and local sourcing. Our Daryl Shular Catering and Events concept underscores this commitment, offering seasonal, modern culinary experiences tailor-made for our clients.

Our dynamic team, comprising industry veterans and innovative thinkers, is dedicated to providing exceptional service and culinary brilliance. Join us at DSHG as we continue to set benchmarks in the hospitality industry, nurture future culinary talents, and offer unforgettable dining experiences.